We believe in supporting the local community, so where possible we source our ingredients from local businesses, from our meat to our beer. Locally sourced, fresh, seasonal Derbyshire ingredients, cooked simply and served in a warm, cosy atmosphere.
Almost everything served form our kitchen is produced on site, by our team of talented chefs. Except for our famous puds, which are lovingly made by Grandma Silv (the Landlady).
Below is a selection of our menus, however please be aware these are ever changing and may not be representative of what is currently being served.
Lunch is served daily from 12.00pm until 2.30pm and evening service runs from 5.30pm until 9.00pm.
On Sundays, guests are invited to enjoy Sunday lunch and dinner in the restaurant, served from 12pm-5pm.
Drinks are served daily from 12pm till at least 11pm.
It is not always necessary to book but we do strongly advise this for weekend dinner bookings and Sunday lunch.